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With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

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Ottawa_Eggman

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  • Take price & availability out of the Egquation

    Since buying my Egg a little over a year ago I have tried a few different lumps but have mostly used Wick Good WW. Recently the store I buy at (about 25 minutes away) has stopped selling WGWW . First they switched to Komado Joe and now Dragon Breath and I have not been happy with either. This week I found out our local Home Hardware is now a BGE dealer and sells BGE lump for about $1.50 more a bag but is only 5 minutes from home so I decided to try a bag. Well I did my first cook with it last night and I liked it, mind you it is a very small sample size lol .I So it got me thinking "If you take price and availability out of the equation which lump would be your GO TO ? "
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