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gumbo_bill

I would like to build an all granite table. Many people have a granite top. But why make the outside of wood - constant

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  • Re: Use a meat probe for dome temp?

    For low temp cooks 250F and below I drop it down the daisy wheel for the beginning part of the cook.  Then I make note of temp on thermometer built into the lid.  Then I insert into the meat for last 1/2 the cook.  I like the wireless probes so I can monitor temp while inside.  Over 325F or so  may fry the probe.
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