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Austin Egghead

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Austin Egghead
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  • Re: VI is a friggen genius

    Miss VI's post too.   He one hell of a very good cook. Still have (and use miserly) the vanillas he made
  • Re: Heading to Austin for my 60th!

    If here for weekend recommend Snows in Lexington. Go early it is a holiday weekend and they are only opened on staurdays. Salt lick ok but not my first choice. Franklins is worth the wait. 
    Enjioy your birthday
  • Re: Vegan BBQ side dish needed

    Place a boatload of root veggies, tomatoes, pepper medley, butter, shrooms and herbs.and seal in HDAF and cook till aldente.  Remove from foil (reserve cooking liquid) place veggies on grill to finish. Reduce by half thereserved liquid, finish with more butter.  Pour over plated veggies.  I have done this at the Texas fest.  I have also done 4 lbs of marinated brussel sprouts...they were not vegitarian cause they were cooked in bacon fat.   :-)
  • Re: Recommendations for Pizza Stones

    The ones that CGS sells are also sold on Amazon.  Same price but Tom has much better customer service and I have always gotten overnight service from Tom......Can't say the same for Amazon.  

    PS don't us the one from Pampered Chef it will crack.
  • Re: Space City Eggfest, Spring TX 5 stars

    We had a great time and Ace really pampered us cooks. The water brigade kept us really hydrated.  
    Thanks to all who worked to make this fest a keeper.  See ya next year

    @C130 come earlier next year, or better yet be a cook.  In our area there was only 1 egg that didn't have a cook.  Someone ended up with a brand new demo.

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