Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

Howdy, Stranger!

It looks like you're new here. If you want to get involved, click one of these buttons!

Friends

Followed by 1 person
It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday? Check out our Easter Menu. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps & Carrot Cupcakes. Lastly, if you’re having company, our Pinterest page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!



The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Chef Charles

About

Username
Chef Charles
Joined
-
Visits
726
Last Active
Roles
Member
Points
11
Posts
835
  • Re: OT I hope all of our Canadian Friends are out of harms way.

    paqman said:
    My building is under lockdown right now. Cannot leave office...

    My building is also under lockdown.  We have a birdseye view of the war memorial where the first shooting took place and we knew something was happening when all of the emergency vehicles started showing up.  My thoughts are with the reservist who died guarding our unknown soldier.
    ·
  • Re: vac sealed chicken

    We like to cook up ham on the egg and we vacu seal several slices and freeze it for later use.  To reheat, you just drop the bag directly from the freezer into boiling water and it comes out tasting as fantastic as it did when first cooked.

     

    ·