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Re: Venison on the EGG
Hot and fast. Simple s/p. Or some rub. It'll melt in your mouth!! Post pictures. :)-1 · -
Re: Hash? Definitely expect to hear from some SC boys...
We used leftover corned beef or pastrami in the past. Any small diced pork or beef product would work. add diced potato, carrot, onion if you like and season. on to a cast iron pan hot, done. We love…0 ·