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Re: Whole Pig on a Large
Okay, worked out the photo situation: the pig, the cure on the pig, rinsing the cure off the pig & about 2/3 of the way through. I was too distracted peeling skin off & eating it to get a goo…1 · -
Smoking Oysters
How would you do it?1 · -
Plate setter & brisket
I'm doing a brisket (Texas) for only the second time & I think that the first time I had the plate setter legs-down & put it right on there, but this time I have it legs-up with the grill &am…1 ·