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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

nineee ·

Oh, it was the post about stuffed chillies and appetizers. Should have said so in my first post. Thanks for the tips. Yeah, it can get expensive adding all the accessories. You also had a half stone in the picture. I'm a potter and have been thinking of using my half kiln shelf. nineee

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nineee
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  • Doc_Eggerton
    Not sure which posting you talking about, but I suspect you are seeing two grills. I set three fire bricks on the grill in the standard position, and then put a second grill on top to raise the cooking surface. You can pay $80 for the adjustible ring, or $20 for the bricks and second grid.
    March 2012