Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

SenecaTheYounger

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  • Muffincat1

    I need help. I just got a Small Egg. Tried cooking hamburgers....first time had to stay at 350 degrees.  I couldn't get it to maintain at 350...keep going back to 200.  anyone have suggestions....do I leave the top open and bottom open to get to a temp?  then close the top?   My rep wasn't very helpful in getting me started. I went to the web site and I must be stupid, I don't really get much direction there either....can someone help me 1-2-3 type thing...thank you.


    Sherry

    ·
    October 2014