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Celebrate the start of summer and enjoy those long weekends grilling on a Big Green Egg! How about something new … try the Dos Equis “Most Interesting” Three Cheese and Chorizo Fondue, or a Gourmet Pizza with Prosciutto & Arugula for a different grilling experience! For all you traditionalists, you can’t top Stuffed Burgers cooked on the Big Green Egg! And be sure to catch up with the KCBS Great American BBQ Tour!
NecessaryIndulg
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Thank you for your comment about my valentine meal. I am sorry my family and I missed meeting you in Melbourne.March 26 -
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Kristi, I saw in one of the pics you posted you had the swing rack from CGW. Can you put that on top of platesetter for a two tier indirect? Seems the top rack would be pretty high for a pork shoulder or any other large cut. I have a LBGE. Thanks.January 18-
NecessaryIndulgI haven't tried that, yet. When I used the platesetter the other night, I just removed the top tier. The top tier can be adjusted lower, so maybe if you had something flat-ish on the bottom, you could still put something on the top tier and get the lid closed?? Hmm. . .
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You are chopping it not slicing it.January 3 -
Hi there. I recall you indicating your familiar with some B&B near the Sunshine State Eggfest, I'm trying to go and bring my wife, if I remember correctly you posted something along the lines of pointing out a few that might make the misses appreciate the trip more. I'm not far, in Lake Worth. Thanks for any help you can provide and keep up the great blog. Thanks....JeffJanuary 3 -
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Krisi, your sweet chili shrimp pizza is making me drool! Looks too good!! I will be trying that one, thanks!!June 2012 -
I am a Mac n' Cheese freak!!! Could you share that recipe please??April 2012 -
Could you send me the mac and cheese receipe please, I would love to try it. thanksFebruary 2012 -