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Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Mike_the_BBQ_Fanatic

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Mike_the_BBQ_Fanatic
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  • Mike_the_BBQ_Fanatic changed their profile picture.
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    March 2014
  • IndyDrew
    Mike. No outdoor kitchen, just a patio. I keep the gas grill, 2 kettles, and the BGE on the patio and the rest in the garage and shed. I just fire up what's needed at the time. BTW, I work part-time doing Weber demos, which is how I've acquired most of my grills.
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    December 2013