Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

bdsdnfam ·

Smoked my first Flat Brisket Sunday.  Brined it Saturday in a store bought brine mix.  Put it on at 10am at 275.  By 4:00pm it was in the 190 range but still a little tough (toothpick test).  Took it off and foiled it with a cup of water.  By 5:30pm it was as tender as butter.  Took it in, let it set for an hour and then proceeded to slice and eat.  WOW!  All I can say is that it was awesome!!

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  • Smoked my first Flat Brisket Sunday.  Brined it Saturday in a store bought brine mix.  Put it on at 10am at 275.  By 4:00pm it was in the 190 range but still a little tough (toothpick test).  Took it off and foiled it with a cup of water.  By 5:30pm it was as tender as butter.  Took it in, let it set for an hour and then proceeded to slice and eat.  WOW!  All I can say is that it was awesome!!
    September 2013