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PhilsGrillPhilsGrill Posts: 2,256
edited 4:43AM in EggHead Forum
Best burger in the US!

So take that everyone else! :laugh:


  • nice to see he's using 1/2 brisket and 1/2 chuck... Up till now I've been using sirloin and chuck, have seen great things posted about brisket meat instead - have to try!
  • BacchusBacchus Posts: 6,019
    Chalk one up for American Cheese Slices also.
  • SmokeyPittSmokeyPitt Posts: 9,610
    I happened to catch this place on the news that also looks really good. Also use combination of brisket and chuck.

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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