We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Any ideas for mixing corn starch with Bad Byron's?
Can you mix corn starch and your rub and apply in one application? Don't have a sifter and I wondered if anyone has had luck with this. If so, what ratio would you use for this? Have about 20 chicken quarters to try and I blew it the first time I tried corn starch without a sifter. Thanks for the replies.