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Chili Recipe

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Ranny
Ranny Posts: 18
edited November -1 in EggHead Forum
Any favorite recipes out there for Chile? We are having a chile contest at the office and I want to win the "Best Flavour" award, not the hottest. I figure the aroma from the Egg should be great for chile.
Thanks in Advance,
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Comments

  • Pakak
    Pakak Posts: 523
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    Ranny,[p]Not sure how this got posted under the wrong header. Just in case you don't see it down there, I'll post it again. LOL[p]Black Bean Chili[p]2 1 TBPS Vegetable oil
    3 1 1/2 LBS Boneless beef bottom round roast
    2 1 Cans Mexican-style stewed tomatoes
    1/2 1/4 Cup Steak sauce
    3/4 3/8 Cup Water
    2 1 TSP Fresh lemon juice
    3 1 1/2 TBPS Chili powder
    1/4 1/8 TSP Crushed red pepper
    2 1 Cans Black Beans[p]Cube the beef and sear. Add remaining ingredients. Serve topped with sour cream and/or cheddar cheese.
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  • Shelby
    Shelby Posts: 803
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    Pakak,
    I was wondering why the post on chili ended up under a rub question!
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  • Pakak
    Pakak Posts: 523
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    Shelby,[p]Must be a bug due to switching servers, still. I would NEVER do something like posting under the wrong header! LOL
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  • tn slagamater
    tn slagamater Posts: 623
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    Ranny, it sounds like you have not done chili in the Egg before...IT IS AWESOME !! I would use a plate setter and a dutch oven or similar container. Be sure to leave the top at least 1/2 off in the egg so the smoke can get into the chili. One more GREAT reason to fire up the egg this winter !

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  • ShortRib
    ShortRib Posts: 180
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    Ranny,[p]I have a killer Southwestern Chicken Chili recipe that has won several contests. Let me know if you want it and I will post it for you.[p]ShortRib
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  • Pakak
    Pakak Posts: 523
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    Oh boy, even with the new edit feature I'm really doing well today! I have the recipe in an Excel file so I can half it easily. I didn't notice that the second time I posted, here on the right thread, the quantities are screwy because an extra column was copied. Here it is AGAIN.[p]Black Bean Chili[p]2 TBPS Vegetable oil
    3 LBS Boneless beef bottom round roast
    2 Cans Mexican-style stewed tomatoes
    1/2 Cup Steak sauce
    3/4 Cup Water
    2 TSP Fresh lemon juice
    3 TBPS Chili powder
    1/4 TSP Crushed red pepper
    2 Cans Black Beans[p]Cube the beef and sear. Add remaining ingredients. Serve topped with grated cheddar and/or sour cream.

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  • Nature Boy
    Nature Boy Posts: 8,687
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    ShortRib,
    I'd be interested in seeing your recipe even if it hadn't won contests. Now it has become critical that you post it! [p]Thanks, and cheers
    Chris
    DizzyPigBBQ.com
    Twitter: @dizzypigbbq
    Facebook: Dizzy Pig Seasonings
    Instagram: @DizzyPigBBQ
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  • FatDog
    FatDog Posts: 164
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    Ranny,
    Here is a recipe that I have served to my fellow football coaches and they fell on it like a bulldog on a hambone! It takes a while because of the smoked pork but is well worth the effort. As an alternative to the smoked pork, you can use a lesser expensive cut of beef (flank, etc) cooked T-rex style and cubed. Either way, the "secret" is in the chili powder. Last thing ... I added a can of black beans to my last effort using beef and cooked over some pecan wood.
    [ul][li]Fat Dog's Smoked Pork Chili[/ul]
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  • Unknown
    Unknown
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    Ranny,[p]Where are you? Are you in a place that insists on teeny cubes of beef and no beans, or in a normal place that likes hamburger, beans and maybe green peppers in beef chili?[p](Is the spelling of the word "flavour" a clue? :-) )[p]Anyway, if it's the latter, here's a link to America's Test Kitchen chili that I recently made and was great - very mainstream. Their motto is something like "We make 3,000 lemon meringue pies so you won't have to". [p]I love these people![p]Lee[p]
    [ul][li]ATK chili[/ul]
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  • Eggsellent
    Eggsellent Posts: 160
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    ShortRib,
    Ditto what Nature Boy says - I'd love to see it! Please post it.
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  • rose
    rose Posts: 37
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    Rammy
    Here is a link to a lot of chili recipes they can all be cooked on the green egg.
    This site tells you what makes a winner.
    http://www.pepperfool.com/recipes/chili/chili_win.html[p]This is just a lot of recipes to check out.
    http://www.pepperfool.com/recipes/chili_idx.html
    Hope you win and then share your recipe with us
    Good Luck
    Rose
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  • JimW
    JimW Posts: 450
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    Ranny,
    Try this one. It looks complicated but is not. It is really, really good.
    [ul][li]Swick and Swick Championship Chili[/ul]
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