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OK. My turn. First cook
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Village Idiot
Posts: 6,959
My Large BGE was delivered today. I didn't waste any time. Here is my cooking area and my first cook.
What Texan wouldn't protect his steak?
What Texan wouldn't protect his steak?
__________________________________________
Dripping Springs, Texas.
Just west of Austintatious
Comments
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So, what are you planning to do with your troglodyte kitchen?
I think I may know a caveman who would take it off your hands for you.
Let me know.
smokingaspirant -
looks like a cemetery of old unused grills. now that you got a BGE they will get less use than the Bowflex i bought 3 years ago.
Geaux Saints!!!! -
Before I get rid of my pit, I need to see how good I can do briskets and ribs on the BGE. Then, I might get rid of it. Are you in Houston?__________________________________________Dripping Springs, Texas.Just west of Austintatious
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Not really unused. I just like to keep my equipment clean. The gasser has all new burners.__________________________________________Dripping Springs, Texas.Just west of Austintatious
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Nice pics and props Gary. Steak looks yummy!!Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
Gary,
Well did you like it? Looks good.
SteveSteve
Caledon, ON
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Nice pics and story line. Steak looks great also.
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:unsure: Hmmm tequila and handguns. The start of quite a party.
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Great outdoor cookin hideaway!
Good looking eats. -
Gary you are going to like it here. Good looking food.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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DAMN, talk about making a first impression. Holy Cow, that was quite an entrance.
Eggcellent post, nice new rig, nice lookin cook!
Welcome aboard Gary!
Oh, and your handle made me Laugh out Loud.
Ron -
stupid looking
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Yes indeedie!
I hope that's a reload next to it. Empty pistol is worthless. -
Nice first cook Gary
Ross -
Love the flag of the only state that can BBQ the right way. Everything taste better under the Texas flag!
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Clearly a man dedicated to searing flesh - took a while to get to the BGE but you have reached the peak!
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