Who’s ready for football and tailgating? We are! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns
are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders
. We can’t wait to kick off another fall full of tasty food!
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Lump that is less smokey? (for poultry)
So...tonight was my trial run for a Thanksgiving turkey.
I was more worried about time/process than anything.
That went well. However...my wife has never liked poultry I made in the BGE. I've done a few splatch'd chickens and the turkey got the same result. She doesn't like the smokey flavor. This realization came tonight with the turkey
I use Wicked Good all the time.
For my turkey I used a single chunk of apple (smaller than my fist).
Is there any particular charcoal that is less smokey? I know NakedWhiz has reviews which I'll get to later once I hit the couch.
Has anyone else had someone be oversensitive to smoke flavor?