Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Not too shabby

Cory430Cory430 Posts: 1,072
edited November -1 in EggHead Forum
Barramundi seasoned with lemon pepper, Kick Ya, and salt
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At the turn
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Plated with chipolte tarter sauce and Molly's spread on garlic toast
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Thank you Molly that stuff was good! Hotter than I expected though :laugh:

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