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Frank from Houma
Posts: 5,755
Gillin some onions
Grillin Sliders
Someone, I'm not saying who, wanted some with cheese - sacrilege
Traditionally dressed slider on hawaiian roll
I like these little buggers - I mean burgers.
Grillin Sliders
Someone, I'm not saying who, wanted some with cheese - sacrilege
Traditionally dressed slider on hawaiian roll
I like these little buggers - I mean burgers.
Comments
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That looks good, I have yet to try those. What is that you are cooking on?
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Frank,
Those sliders look great! Nice job with the cast iron pan. Is seven enough for any couple (cheese or no cheest)? -
They look good Frank. Looked for the Hawaiian rolls last week and couldn't find them. Guess we are too far east :laugh:
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Nice :cheer:
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Looking good as usual Frank!!!
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It'a a flat cast iron pan with the handle cut off.
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Cooked about 20 of them but we only ate 6. Thought my son and his girlfriend were going to be here.
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Ask Jay where he gets his. That's what he uses for his shrimpburgers.
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They reheat nicely as I have been in the same situation...
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:laugh: that was why I was looking for them. Jay's shrimp burgers and CWM's scampi is on the menu
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Oh OK, I had one of those for years, I guess it was about 10" diameter. I could'nt figure out what to do with it so it just sat out in the garage until it rusted and I finally threw it away a few years ago. "CRAP"
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Mine was rusting as well. Cleaned it up this morning and seasoned it along with seasoning some other small pans.
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Excellent work, Frank! My kids love those things, and I always like the change up from the direct grilling. I have a grill pan something like that, and I also use it for cooking fish...
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Those look good. I'll take the cheese though. Sort of like bacon. Cheese helps everything!! :laugh:
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Hey Frank I like that griddle there your using. Where can someone pickup something like that and is that a small egg your using it on. Looks like that would be great for me when camping. Thanks
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Since I'm reading this in the morning, those pictures made me crave a sausage with cheese biscuit :blink: .
I'd bet one of those sliders warmed up would be a tasty breakfast right now!Knoxville, TN
Nibble Me This -
Mike,
We have had it so long that I can't remember where it came from. I guess I'm starting off with halfheimers - not quite Alzheimer's. It is an SBGE and would certainly go well with your camping set up. -
Hmmmm - thanks for the idea.
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GREAT lookin sliders Frank! I wouldn't call the cheese 'sacrilege'. IMHO, second only to bacon on everything is CHEESE!! :woohoo: :woohoo:
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If you have an Academy Store in you area, they carry a good selection of lodge and their own brand.
The sliders look good.LBGE Katy (Houston) TX -
I'll second that. Just teasing my bride. Just finished one with cheese, tomato, and wasabi mayo. Wasabi mayo will clear your sinuses.
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