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hangers I picked up this morning

OtobizOtobiz Posts: 82
edited November -1 in EggHead Forum
Well after all the talk about hangers, I asked my butcher to order me some, heres what he got me.7.69 a pound, he said they are already prepped and ready to cook, He also said that this meat is very Sweet is that true?.What should I put on them, for spice, I usually use Montreal steak spice for my steaks.
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any other suggestions would be great

Steve

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