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Large Egg, Ribs, and Wood Chunks

DhiltonDhilton Posts: 22
edited November -1 in EggHead Forum
so tomorrow is rib day and my first time! i'm going to add some hickory wood chuncks as i don't have the chips. how may should i add in a large egg? you don't need to soak the chunks right? should i get the coals going then add the wood or what's the usual process.
thanks for helping out a rookie!

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