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Are you happy it’s finally
National BBQ Month
? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our
Smoking Basics Publication
...if not, proceed to some of our favorite recipes! We love
Dr. BBQ’s Coffee Rubbed Brisket
Famous Dave’s Sticky Ribs
Virginia Willis’ Pulled Pork
. Pair with this
for a winning way to start off May!
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Prime rib of beef?
I want to cook about an 8-10lb prime rib this weekend. What temp, what method (indirect or direct) and for how long should I cook it? Thanks.
mad max beyond eggdome
here's a link to how i do em. .. .
Thank you! I will give it a try.
Here is another link that is good
I've tasted Max's rib roast and it was incredible. -RP
Gandy Dancer the playingwithfireandsmoke version is similar to the Cooks Illustrated version that I have been using for at least 10 years. Although I like to cook just a as close to 210 as I can get, then figure on 3 1/5 hours for a 7 to 8 lbs roast. Going to do my first on the Egg for fathers day. I'll post some pictures.
I did my first prime rib Mothers day. I couldn't decide between Mad Max and low and slow. I went low and slow. 13 lbs at 225 grate for 6 1/2 hours and this was the result
It was outstanding.
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