It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers
or something cooked with beer
, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Baked beans method-questions
I'm planning on cooking some baked beans in our new enameled cast iron dutch oven. I've never cooked baked beans before (the wife has though) plus I've never cooked with a dutch oven in the Egg before either :S .We don't need a recipe but I have a couple questions reguarding the method on the Egg.
I'm planning on cooking them indirect at about 300° but should I leave the top off off the dutch oven the whole time or part of the time?
I'm going to soak the Great Northern beans overnight and then simmer them for a little while until the skin starts to crack. Once I get them in the Egg how long should it take until they are done and will I need to add any liquid while their cooking?