We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
<p />Here is my new cast iron half grate that Lowrodz made me (Thanks Brad). He thought I was crazy when I asked him to use small section from charbroils 8000 replacement grate. As you can see it worked out great. I had the full grate on down low for the ribeye, and the potato did very well up on top (it when on first of course)