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Favorite pan for use on MM?
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Sirk98
Posts: 79
Hi all,
Apologies for deluge on the forum today-- have a few disparate questions. Figure separate threads is the way to go
My question: is there a favored pan for roasting vegetables for use on minimax? I see these ones... Wonder if they will work... Especially if I rig up a raised grid (my other thread)
Apologies for deluge on the forum today-- have a few disparate questions. Figure separate threads is the way to go
My question: is there a favored pan for roasting vegetables for use on minimax? I see these ones... Wonder if they will work... Especially if I rig up a raised grid (my other thread)
<a href="https://smile.amazon.com/Yukon-Glory-Accessory-Grilling-Vegetable/dp/B00ZAPT9VG/ref=sr_1_7?s=lawn-garden&ie=UTF8&qid=1494856782&sr=1-7&keywords=bbq+vegetable+grilling+basket">Amazon Link for Grill Pans</a><br><br><br>
Comments
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I have one similar to this round basket and really like it. I use it in my small all the time but it's a little deeper than the MM.
So much nicer to just flip it over or shake it up, opposed to flipping things over in a one sided tray.
https://www.amazon.com/Chefs-Outdoor-Grill-Basket-Skillet/dp/B0037NZ7DW/ref=sr_1_25?s=lawn-garden&ie=UTF8&qid=1494871983&sr=1-25&keywords=bbq+vegetable+grilling+basket
Thank you,DarianGalveston Texas -
Thanks for reply, @Photo Egg . Did you cut the handle off?
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Sirk98 said:Thanks for reply, @Photo Egg . Did you cut the handle off?Thank you,DarianGalveston Texas
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interesting. I thought cooking with dome open is not recommended (at least on my XL)-- fire gets up to warp 10 with all that air... no? I am a newbie still
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Sirk98 said:interesting. I thought cooking with dome open is not recommended (at least on my XL)-- fire gets up to warp 10 with all that air... no? I am a newbie still
On my XL, there is plenty of room and space and I close the dome and leave the handle sticking out. Different strategies for different sized Eggs.
Thank you,DarianGalveston Texas -
I bought one of these, it's a 12" basket with a lid and removable handle. They seem to be discontinued, so I had to grab one from ebay (brand new ones still on there).
I have a small and can close the dome on the handle nub. I can fully close the dome when using it on my large.
I just got it this spring, very happy so far. Have used it for chicken wings, potato wedges, and just grilled some asparagus in it last night (on the small).
http://www.qvc.com/Technique-Stainless-Steel-12"-Barbecue-Basket-with-RemovableHandle.product.K34652.html
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Here is photo of the hinged basket with one side removed in the Small BGE.
For the XL, if you can find one, the Weber 22" wok works great. Made a giant batch of ABT dip in no time.
Thank you,DarianGalveston Texas -
I saw these at Sam's last time in. My interest was more campfire cooking and not my small, but I may have to grab one for the grill tote.
They look like a PITA to clean, so I would treat like CI...a quick scrub with hot water, carry on and call it seasoned.
https://m.samsclub.com/ip/basket-w-lid/prod20611889
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
@Photo Egg.. is this the wok?
https://www.amazon.com/Weber-7422-Gourmet-BBQ-System/dp/B0044EILW2/ref=sr_1_fkmr0_1?s=lawn-garden&ie=UTF8&qid=1495042575&sr=1-1-fkmr0&keywords=weber+22+wok
Also, what do you have it set on? just the grill grate work?
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Just bastardised an old Le Creuset that was lurking in the back of a cupboard. Should work OK as a 'free' solution.
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Eoin said:Just bastardised an old Le Creuset that was lurking in the back of a cupboard. Should work OK as a 'free' solution.
But hey, it was free to you, hack away.
I found an uncollectible 1891 Anniversary Wagner griddle for $10. Clipped it too for the small and pan pizzas.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Focker said:Eoin said:Just bastardised an old Le Creuset that was lurking in the back of a cupboard. Should work OK as a 'free' solution.
But hey, it was free to you, hack away.
I found an uncollectible 1891 Anniversary Wagner griddle for $10. Clipped it too for the small and pan pizzas. -
Sirk98 said:@Photo Egg.. is this the wok?
https://www.amazon.com/Weber-7422-Gourmet-BBQ-System/dp/B0044EILW2/ref=sr_1_fkmr0_1?s=lawn-garden&ie=UTF8&qid=1495042575&sr=1-1-fkmr0&keywords=weber+22+wok
Also, what do you have it set on? just the grill grate work?
Here is a link to what I have. It's no longer sold by Weber in the US.
It's stainless steel. They also make a smaller one that fits the Large BGE.
http://www.ebay.com/itm/Weber-22-1-2-Kettle-Charcoal-Grill-Stainless-Steel-Wok-8-W-/232308441030?hash=item3616a97fc6:g:VDMAAOSwkShY-SPc
Thank you,DarianGalveston Texas -
Focker said:I saw these at Sam's last time in. My interest was more campfire cooking and not my small, but I may have to grab one for the grill tote.
They look like a PITA to clean, so I would treat like CI...a quick scrub with hot water, carry on and call it seasoned.
https://m.samsclub.com/ip/basket-w-lid/prod20611889Thank you,DarianGalveston Texas -
5Qt double dutch oven, searing steak, salmon, scallops and sea bass, baking bread, and my next attempt is a croque monsieur with the fresh sourdough that im making later this week....
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