Slow day. How about some favorite cooks.

Car Wash Mike · August 2006

<p />Filet and twice baked taters on the egg.
[p]Many thanks to Sandbagger for helping me with scampi.
[p]Prime rib, which really sounds good right now.
[p]For Friends of Kaleigh, she is doing great.
[p]Have a nice weekend. Oh my favorite is the icon pic. Blues Hog babyback ribs.
Mike

Sundown · August 2006

Car Wash Mike,
I like a boned and stuffed leg 'o' lamb. Then, just about anything that comes of the Egg is great from my point of view.

Lawn Ranger · August 2006

<p />Car Wash Mike,[p]Here's a few....
Although not fried on the Egg...learned my lesson well....
Gizzards with Ken Stone's Happy Pappy, Stuffed poblanos, Dizzy Pig Ribeyes, Burgers, 3" Top Sirloin, Vinegar Pie, Campfire Breakfast, Mr. Happy Onion Burger, Pork Tenderloin...probably had som Balsamic on it, corn on the cob, Wings and K-Bobs.[p]Man, I love my Egg!
[p][p][p][p][p]<a href="http://photobucket.com" target="_blank">[p][p][p][p][p]

Car Wash Mike · August 2006

Lawn Ranger,
Did you put "Shakin my tree" or "Shakin my head" rub on that burger. Glad to see Ryan checked in. [p]Mike

Lawn Ranger · August 2006

Car Wash Mike,
Yeah, he's been AWOL for a while. Kiss the Girl.[p]Mike

Rodan · August 2006

Lawn Ranger,
How'd ya get those purple coals?

Slow day. How about some favorite cooks.

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