Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.
In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center
! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Disclaimer: I haven't yet tried this recipe.[p]This site claims to host the ultimate pizza dough recipe. It is a bit different than other doughs in that it must be made at least the day before the bake. Supposedly, the perfection comes from "delayed fermentation". [p]Anybody tried this one yet, or heard of "delay-fermentation"? I plan on trying it this coming weekend.
[ul][li]101 Cookbooks - Best Pizza Dough Ever