Spreading the love this Valentine’s Day
with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert
than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread
or Pork Tenderloin with Honey Mustard
Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center
too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
I had some of the best steaks I've ever made the other day. Lightly rubbed with some EVOE then coated both sides liberally with Dizzy Pig cowlick rub. Cooked them at 500 2 min/side for 6 minutes. Let them rest another 5 minutes. Here's the craziest part. I got the steaks at Walmart. The push that Walmart has been putting on for their quality meats is no joke. These were great steaks. Total cost for these bad boys was $16.