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It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Egret chili

I followed Egret chili recipe less the fresh chiles (none available at my store) and it turned out awesome. I also used chipotle chile powder because they didnt have ancho powder either. The dried chile is Pasilla from Oaxaca. Ive been itching for a meal with lots of heat as I havent cooked any in ages to please my kids. Today, I pleased myself :)

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Quebec - Canada

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