Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Do you have a "go to" spice/seasoning-damn the ingredients!

Guilty-love cumin and chopped jalapenos in most anything. Figure with enough of each I can get the taste to where it's "all good".  And yes, this combo is not universally accepted within the household-but sometimes you end up on the couch for a worthy cause (or so it seems). 
Louisville

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