Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops
and Bell Pepper Kabobs
. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches
! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Throwing on a butt when I get home. Going to do this one low and slow and chilax Saturday away. Pics to follow. 225ish, injecting.
One question. Using a controller and eggware cap, just shut the cap about up like I would with DW. @cazzy@fred19flintstone
Get ready! Might be a crazy night