Fourth or fifth cook on the egg. Second try at ribs. Actually remembered to take some pics this time. Bought St Louis cut ribs from Costco. Covered with mustard and Sweet Rub of Mine seasoning. Which I must admit that I bought just because of the reference to Guns n Roses. Cooked 230 for almost 3 hours. Put some brown sugar, honey and butter on the ribs and cooked for another 30 minutes. BBQ sauce and then cooked for another 30 minutes. They turned out better than the first time, but I still have some work to do. I haven't totally figured out the wood chips yet and I can't get much of a smoke ring.