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As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our
Smoking Basics Publication
. For delicious recipes, try Justin Moore’s
, Greg Bate’s
BBQ Dr. Pepper Chicken
, Bobby Flay’s
or Dr. BBQ’s new
Maple Brined Pork Chops
. Need dessert? Finish off your meal with some
. Get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Finally ordered the CyberQ
Cant wait to get it in and get smoking. I chose it over the digiq because of the 2 extra probes. Probes are $25 each. The difference in price was minimal when you figure that in. Now I can smoke in my sleep and not worry.
Grats Andy. My wife thought I was crazy when we bought ours but we had a surprise snow storm blow through the DFW area during a night we were smoking a pork butt for a party we were hosting the next day. The cyberQ kept the grill temp at a constant 225 the whole time and it saved our main course. She has been sold ever since.
My probes can be a bit finicky from time to time (not being detected, causing a false alarm) but that usually happens at the beginning of the cook and reseating the connections to the box seem to do the trick. Other than that, it has been a nice tool to have for those overnight cooks.
So do I foil the temp wires? Food and grate?
Some folks do but I generally do not.
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