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If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here
I use a lump reducing ring EVERY time I light the egg. If I heap it over the top of the ring, I can get at least 12 hours which cover almost every cook I'd do (pork butt, brisket, etc.). I modified mine and attached a grid on the bottom so that I can shake the ash out after each cook.Works nice...
The sifting idea is pretty cool.