Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Roast cut question

I have two roast in the freezer. No clue how to prepare them.

1. Loin tip roast

2. Shoulder roast

They are both in white butcher paper frozen solid. Cleaning out the deep freeze for a new cow come spring :) sirloins laid out for supper tomorrow night.


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LBGE & SBGE (big momma and pat)

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