We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet
for turkey tips, our Thanksgiving page
for turkey recipes, and our Holiday Entertaining Publication
for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast
Thanksgiving morning either!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Chicken Breast and leftovers
God Bless America---
Last evening's cook was at an outdoor temp of 21* F, Chicken breast with evoo, Butt Rub and Montreal Steak. 450* for 2-3 min, flip, repeat then shut off air. Chicken breast, leftover greenbean casserole, leftover corn casserole, cranberry jello salad and lemon merangue pie (this was appetizer and dessert)
(in the extreme western panhandle of NE)