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Cast Iron Grate

Visited my local retailer for the first time this weekend.  Bought a lovely silicone Green Egg basting brush.  Had to get something....

Anyway, being a beef guy like I am, I have freezers full of steaks.  They told me that best steak is done on the cast iron grate.  I didn't even know this was an option.  Do any of you have one?  What all do you use it for besides steaks?  Is it worth the $90 it runs?

- EAT BEEF -

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