Who’s ready for football and tailgating? We are! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns
are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders
. We can’t wait to kick off another fall full of tasty food!
Coming to Atlanta for EGGtoberfest? Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340 - NOTE we are CLOSED on Saturday OCT 10th for EGGtoberfest.
I'm doing my first pork butt on the egg tomorrow. Is it necessary to use a rub on the outside? I've already made a great homemade BBQ sauce, shouldn't that be good enough? What if I just do kosher salt and black pepper on the butt before I smoke it?
Also, is 225 dome temperature a good temp for smoking? Or should I do higher?
How long per pound. I've been googling this stuff and haven't found any solid answers.
Thanks for the feedback!