Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Nutella Sticky Buns

Melt 3/4 stick of butter and 3/4 cup brown sugar over medium heat.  Pour into bottom of baking dish.  Sprinkle with crushed pecans.

Roll out a Pillsbury dough sheet (Like the crescent rolls, only uncut) and spread it with a layer of Nutella.  Roll it up into a log.

Slice and place over pecans.  Sprinkle with cinnamon sugar.  Bake 40 minutes, indirect at 400 degrees dome.

Let cool a bit, then invert onto a platter to serve.

I let it cool a bit too much before getting it out of the pan.  Not the prettiest presentation, as some stuck, however these were delicious.
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It's not a science, it's an art. And it's flawed.
- Camp Hill, PA

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