Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Meat Slicer...why did I wait so long?

Really happy with the electric slicer I purchased a month ago, tonight we're slicing up left over rib roast for great french dip sandwiches.

Nice cooking toy to have around.

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-SMITTY     

from SANTA CLARA, CA

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