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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Grilled then smoked pork butt

FanOfFanboysFanOfFanboys Posts: 1,589
edited October 2012 in EggHead Forum
So Sunday I had some people over for a corn hole tourney. I was smoking a butt and one of my buddies called who was coming and said he had started cooking a butt on his grill but needed to finished at my house. I said sure. He had grilled at low temp direct for couple hours. Finished on my BGE for about 4 hours. Came our great. Of course no bark and slightly diff but still good. Anyone done this before? Photobucket Pictures, Images and Photos


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