A change and acceptable, but would be so much better with sauce and angel hair pasta. Struggling to keep variety going within the limits of schedule and diet restrictions.
Lean ground beef which I mixed with finely chopped onion, pepper, and garlic. Some sea salt and pepper in there too.
Experimental skewer of Brussels Sprouts. Normal veggie toss.
The sprouts tasted fine, but you ate them sort of like artichokes. You sucked out the tender insides. Interesting, but maybe chopped in the veggies is better.
Overall an adequate cook, but not special. Heck, if I can point out "must do's", I guess I can point out "eh's".
Thanks everyone who follows my cooks.
Pics to follow.
XLBGE X 2, LBGE, MBGE and lots of toys