Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New wok help please asap

cul-de-sac-ercul-de-sac-er Posts: 125
edited June 2012 in EggHead Forum
Wok just showed up
You guys got me this far
Here are the ingredients
Shrimp
Shrooms
Baby corn
Water chestnuts
Bamboo shoots
Red bell pepper
Broccoli
Will you please give me order of ingredients and timing please
Everything is marinating in soy ginger lime sauce
I promise pics
Thanks a bunch
Shane

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