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New Egger & Pizza Night
Comments
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Pizza night is great on the egg. Any pics?
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Looks like it came out good. What was your set-up?
Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
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Man...that pizza looks flipping awesome! Did you make that crust yourself?
Great cook!Just a hack that makes some $hitty BBQ.... -
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OK I give. How are photos posted in this forum?
Thanks.
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We're just messing with you Rick. If you need help posting pics, let us know.
Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
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Are you posting from something like Photobucket?
Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
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Yes, I'm using webshots.
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Well I got a link to the picture in post above but I'd rather post pic's in the body of the post.
Anyway I used the platesetter legs up, and put the stock SS grill over the platesetter then the pizza stone. Cooked at 625 for about 12 minutes.
Previous pizza cooks had been with stone direct on platesetter and the bottom of the crust was great but the toppings were not quite done. This one was the best so far.
I'll keep working on the posting.
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I use Photobucket. They have a "direct link" text I copy and then I paste that into the "insert image" icon. With Photobucket, I have to remove the img text at the begining and end of the text I'm pasting.
I have a pizza stone but still haven't done one yet. Soon. Your pizza looks great.Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
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