First off, wish I could post picture from my iPhone!
Went to the local butcher that does my County Fair animals. Found a beautiful 12lb brisket wish some nice marbling.
Put some on a nice rub overnight and just got it on the grill. Low and slow! Thinking about 18hrs, give or take!
We will see! Can't wait!
Nice science experiment with a peace of meat that was more than the kiddos allowance combined (maybe I'm a cheap scape)!