We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook
: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
Just wanted to share some pics from the ribs I made over the weekend.
= ribs + salt + pepper + apple wood + 2 1/2 hours at 300°F raised direct. Very tasty and just about as simple as barbecue gets.
Food & Fire
- The carnivorous ramblings of a gluten-free grill geek.