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Is there any sort of consensus on what brand(s) or type(s) of lump charcoal are best for the egg? I'm certain this answer varies from person to person but I figured there may be some types that are recommended or not recommended. I'm new to lump charcoal so I've been using whatever is at the grocery store. Is the BGE type worthy of use for highest quality? If there aren't certain types that are agreed upon, throw out whatever works the best for you! I will certainly be trying many different types but I was hoping you guys with more experience can give me some good places to start my tests!