Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Used Med Egg for sale in DC is this a decent deal?

Comments

  • bubba timbubba tim Posts: 3,216
    Not really...Older nest...I woud say 300 to 350
    SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
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  • walruseggerwalrusegger Posts: 313
    That's what I was thinking too. I want a medium for tailgating (yes, I know I've been saying that for about a year now!) and to supplement the large at home and for comps, but at that price, I may as well buy a demo at a fest.
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  • bubba timbubba tim Posts: 3,216
    I agree and you would get a liftime warranty...

    try this as a guide..

    http://bubbatim.com/Green_Book.php
    SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
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  • ResQueResQue Posts: 1,045
    He must have just bought that cover because the handle is worn the "hee-haw" out!
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