We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Let the egg get to hot and trying to cool it off
Ugg just let the egg get to hot and now temp is stuck at 400! Got both the dampers just cracked open. I also put a pan full of water in it to try and get it to absorb some of the heat. Any ideas? Wanting to put this 6.5lb butt on tonight so it will be ready by 6-7pm tomorrow.