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Bar -s hot dogs

pci
pci Posts: 249
edited November -0001 in EggHead Forum
No pictures but how can the egg make a 88 cent hot dog taste so GOOD? 88 cents for the whole package. :)

Comments

  • Carolina Q
    Carolina Q Posts: 14,831
    Magic. :)

    Wait til you try a Pearl!!

    Couple of quarter pounders on the mini...
    4607447897_f0a263a4e4_b.jpg

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • Hoss
    Hoss Posts: 14,600
    :blush::blush: I had 2 HN 1/4 pounders for lunch.Steamed,on steamed buns,with mustard and kraut.They were good but I was SO wishing I coulda Egged em. :(
  • Carolina Q
    Carolina Q Posts: 14,831
    :laugh: Steamed?! Blech!!!

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • Hoss
    Hoss Posts: 14,600
  • :laugh:

    we pass the Bar-S plant to and fro OKC Eggfest each year!

    brings back childhood memories--the only kind of hot dog Mom would purchase :P
  • PattyO
    PattyO Posts: 883
    I love Bar-S chipped chopped ham. It's a 'Burgh thing.
  • triehle98
    triehle98 Posts: 208
    those hot dogs wont even turn the water red they are so cheap. the egg can work wonders but this is a miracle!!!
  • Bacchus
    Bacchus Posts: 6,019
    I tried Bar-S bacon not long ago. It was pretty good, especially for $1.49/pk.
  • RRP
    RRP Posts: 26,511
    not starting a feud OK?...but after paying $8+ per pound for Pearl's frankfurters to be shipped out here I have settled in loving the taste of them being steamed to keep their wonderful spices, meat, etc inside the natural casing.
    IMG_0839.jpg
    Re-gasketing the USA one yard at a time 
  • I wouldn't eat a Bar-S hot dog again if you paid me. We buy a pack every so often because it makes giving pills(medicine)to our two dogs easier. :laugh: A couple of years ago, I was pinched for time and needed a fast meal, so I threw some Bar-S dogs on the egg.(I was all out of beef Hebrew Nats) They were edible, but when I left one dog on the grill accidently, the dog's true colors showed themselves. By the time dinner was finished and I remembered that I had left one dog on the egg, it had shrunk to the size of a little smokey! :ohmy: A little bit of shrinkage is to be expected with nearly any sausage during cooking, but Bar-S dogs must be loaded with fats and fillers. I won't eat another one. My dogs don't seem to mind them though. :evil:

    On another note, maybe now that the weather has cooled some, maybe Pearl with ship second day again. :whistle:
  • RRP
    RRP Posts: 26,511
    second day shipping will return weather permitting was what Peggy told me.
    Re-gasketing the USA one yard at a time 
  • You know I just love to needle you about that. :P
  • RRP
    RRP Posts: 26,511
    I know I know - but trust me when $160 of thawed wienies hit your doorstep you'd pick up the phone too! :unsure: I immediately isolated the most thawed ones for first consumption. No problem with them since it wasn't like they were warm in the box.
    Re-gasketing the USA one yard at a time 
  • Agreed. 13 years ago, when I was living on a wing and a prayer in college, I bought some bars dogs to suppliment my pork and bean diet. I threw them out and stuck with just the beans.

    Now, once again on a shoestring budget thanks to this economy, I see them in the store and I can't bring myself to buy them again.

    Borderline dog food.....