Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

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First Spatchcock

Grub BloggerGrub Blogger Posts: 48
edited 8:53PM in EggHead Forum
Kicked off the holiday weekend with a simple spatchcock. Used the rest of the quick spice blend I made for some tasso I will smoke tomorrow with my spare ribs. 350 degrees for 1 hour on direct heat. Moistest chicken I have ever made. BGE continues to amaze me. My poor Webber just sits and watches.

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